CONCOCTIONARY

Cookbook

About

Focusing on the Joy of combining different elements to inspire a new creation altogether, whether a recipe or a potion, Concoctionary combines the delightful and useful, aimed to enrich or enhance one’s experiences and senses.

Call for Submissions

Seeking recipes, potions & spells for The Sensual World + small bites, illustrations & poems for a special Spring mini zine

Cookbook Series

Cookbook Bundle

GRATEFUL VEG

Focused on vegetarian and vegan comfort foods, perfect for the autumnal and winter months, our first cookbook, released on the Winter Solstice of 2020. We researched a plethora of ‘60s and ‘70s hippie dippie cookbooks for inspiration and foraged a forest of files for delectable vintage illustrations to include with this edition. Contributions include Mother Brother, Va Va Veggie, Rachel Grace Blanton, Nova Terata, Valerie Culkin, Carolyn H, Nik and more.

CLEAN PLATE CLUB

A potluck of pure love in the seasonal transition of warm-to-cool weather, Clean Plate Club is comfort food year-round, released September 2021. From delicious okonomiyaki to vegan-ized Russian and Ukrainian staples, Twin Peaks cherry pie design-ed to a Gertrude Stein and Alice B. Toklas cocktail, each recipe is a delicious gateway into a different palate and mood. Contributors include: Kayleigh Denner, YunJung Alice, Jess Crisler, Rikki Li, Daniel Luedtke, Katie DeCantillon, Klaudia Margaret, Bryn Design, Katie Boyle, Valentina K, Ben Montague and a featured essay and recipe by Luna.